Tuesday, January 27, 2009
Thor's Scarf
Wednesday, January 21, 2009
Napa Valley - 2009
- A Donkey and A Goat (actually in Berkeley)
- Shafer Vineyards (One of Linda & Garry's favorites)
- Revana Family Vineyard (they had the most amazing cabernet we tasted all trip)
- Goose Cross Cellars (good intro to wine basics class)
- Cliff Lede Vineyards
- Miner Family Vineyards
- Elyse Winery
- Heitz Cellar
- Prager Winery & Port Works
- Frog's Leap Winery
Oakville Grocery. Cute, probably overpriced, little grocery store to buy sandwiches and other little snacks.
All the greenery (with yellow flowers) that you see growing between the rows is mustard. Mustard serves as a cover crop as well as a natural pest deterrent and most of the vineyards allow the mustard to get almost to the point of going to seed before they turn the plants back into the soil as a green manure.
The view up near Burgess Cellars (which was closed when we went by).
There was citrus fruit everywhere! I wanted to take lemons home with me, but I resisted the urge to pick off of people's trees!
Heitz Cellar - supposedly they make one of the best examples of a traditional Spanish Port in the valley.
Our picnic lunch from Dean & Deluca - a very fun place to stop and poke around!
Thor - asleep on the living room couch at Garry & Linda's after a 'hard' day of wine tasting.
Garry & Linda at Prager Port Works. The interior of their tasting room is covered with dollar bills that people have written notes on it - it's pretty crazy.
The view from Spring Mountain Road.
Linda - in front of her house on Vineyard Avenue. Appropriately named.
Frog's Leap Winery - our last stop of the trip. The grow all their grapes and other crops organically and everything is dry farmed.
On Monday we headed out of Napa Valley around noon to head down to San Francisco and spend some time in the city. We took Highway 101 into San Francisco -- here's our view of the Golden Gate Bridge.
Of course we had to visit the famous Blue Bottle Coffee Company when we were in San Fran. Our verdict: Stumptown is WAY better!
Our last stop in SF before heading to the airport was a little Belgian french fry restaurant named Frjtz - the fries were delicious and they have about twenty different dipping sauces to choose from to go with. Yummy!